Lunch & Dinner

Creamy Parsnip Soup

Nueske's bacon, pea shoots

cup $7

bowl $11

v, gs

side bread +2
Roasted Beets + Burrata

hazelnut dukkah, herbs, pomegranate molasses

$11

v, vg, gs
Edamame Toast

soybean hummus, snap peas, cucumber, feta, sherry vinegar, mint, pink peppercorn

$8

gs
Wild Mushroom Toast

Butterkase cheese, sunflower seeds, pea shoots, balsamic vinegar

$10

gs
Pub Chips & Smoked Onion Dip

paprika, chives

$7

v
Handcut Frites & Dip Trio

garlic herb aioli, chipotle ranch, honey mustard

$10

v
Cheese Curds & Fried Pickles*

beer-battered cheese curds and pickle chips, harissa ranch

$12

v

curds only +2
Nacho Stack

black beans, Hook's Colby cheese, sour cream, salsa roja, queso, pico de gallo, avocado, cilantro

$14

v, vg, gs

add: sirloin steak +12 / grilled chicken +7 / salmon +9 / grilled shrimp +9 / marinated tofu +4

Mesclun Greens

delicata squash, cranberries, pepitas, granny smith apple, white balsamic vinaigrette

$14

gs, v, vg
Tuscan Kale Caesar

lemon, dill, Sarvecchio parmesan, sourdough breadcrumbs, garlic dressing

$13

v, gs
Sesame Chicken Salad

cabbage, carrot, shredded chicken, apple, wontons, peanut, herbs, sesame mustard dressing

$17

v, gs
Salmon Niçoise

chilled fingerling potatoes, green beans, heirloom cherry tomatoes, cucumbers, Mediterranean olives, soft-boiled egg, herb gremolata, dijon vinaigrette

$22

gs

Fried Chicken Sandwich

arugula, cabbage slaw, peach BBQ sauce, brioche bun

$16

gs
Blackened Salmon BLT*

applewood bacon, heirloom tomato, lettuce, basil aioli, Madison Sourdough bread

$22

gs
Fig & Arugula Grilled Cheese

goat cheese, fontina, arugula, fig jam, Madison Sourdough bread

$14

gs

add chicken +7
Tofu Banh Mi

marinated tofu, cilantro, jalapeño, cucumber, pickled carrot, radish, spicy aioli, French baguette

$15

v, vg, gs
Smash Burger*

American cheese, shredded lettuce, pickle, tomato, caramelized onions, garlic aioli, sesame bun double patty +4 / sub black bean patty no charge

$14

v, gs

double patty +4

Roasted Walleye*

wild rice pilaf, green beans, dill, gribiche, beer batter crunch

$23

gs
Autumn Vegetable Tagine

root vegetables, dried apricot, olives, spiced tomato broth, couscous, lemon

$16

v, vg, gs

add protein: grilled steak +12 / grilled chicken +7 / grilled shrimp +9 / roasted salmon +9 / marinated tofu +4
Smoked Pork Chop*

grilled bone-in pork chop, parmesan polenta, herb salad, peach BBQ sauce

$18

gs
Red Pepper Risotto

asparagus, goat cheese, pine nuts, balsamic reduction

$19

add protein: grilled steak +12 / grilled chicken +7 / grilled shrimp +9 / roasted salmon +9 / marinated tofu +4
Steak Frites*

8 oz flat iron steak, romesco sauce, crispy leeks, house frites

$28
Shrimp Campanelle

sweet corn, roasted tomatoes, lemon cream sauce, arugula, garlic breadcrumbs

$21

v: Menu item is, or with modifications, can be prepared vegetarian. Ask your server. Our fryer is shared with meat and fish.

vg: Menu item is, or with modifications, can be prepared vegan. Ask your server. Our fryer is shared with meat and fish.

gs: Menu item is, or with modifications, can be prepared gluten sensitive. Ask your server. Our fryers are not dedicated to gluten-free products.

Our kitchen is not an allergen-free environment. Notify your server of any allergies. Please be aware that during normal kitchen operations involving shared cooking and preparation areas (including common fryer oil), the possibility exists for food items to come in contact with other food products.

*Consuming raw or undercooked eggs and meats increases the risk of foodborne illnesses and will be served only upon customer request.