Happy Hour

House Sangria

Ask your server about our rotating sangria, served over ice

$7
Patio Thyme

Sauza Tequila, Elderflower Liqueur, house-made thyme syrup, lime juice

$7
Steenbock's Vacation

Rumhaven Coconut Rum, Bacardi Rum, pineapple juice, lime juice, strawberry syrup, coconut water

$7.50
Montucky Cold Snacks

$2
Montucky Cold Snacks by the Bucket

an ice filled bucket serving up 7 Montucky Cold Snacks

$14
Half Off Select Glass Pour Wines

Pub Chips & Smoked Onion Dip

paprika, chives

$3.50
Hand Cut Frites & Dip Trio

garlic herb aioli, chipotle ranch, honey mustard

$5

gs, v ,vg
Cheese Curds and Fried Pickles

beer-battered cheese curds and pickle chips, harissa ranch

$6

curds only +2

v
Nacho Stack

black beans, Hook's Colby cheese, sour cream, salsa roja, queso, pico de gallo, avocado, cilantro

$7

add: sirloin steak +12 / grilled chicken +7 / marinated tofu +4

v, vg, gs
Broccoli Melt

roasted broccoli, red peppers, Fontina cheese, curry aioli, toasted Madison Sourdough bread. Served with your choice of frites or mixed greens.

$7.50

add chicken +7 / upgrade to spicy cheese frites +2 / substitute gluten-free bread +1

v, vg, gs
Smash Burger *

quarter pound smash burger, American cheese, griddled onion, lettuce, tomato, house burger sauce, toasted sesame bun. Served with your choice of frites or greens.

$7

double patty +4

upgrade to spicy cheese frites +2 / substitute gluten-free bun +1

gs

v: Menu item is vegetarian.

Our fryer is shared with meat and fish.

vg: Menu item is, or with modifications, can be prepared vegan. Ask your server. Our fryer is shared with meat and fish.

gs: Menu item is, or with modifications, can be prepared gluten sensitive. Ask your server. Our fryers are not dedicated to gluten-free products.

Our kitchen is not an allergen-free environment. Notify your server of any allergies. Please be aware that during normal kitchen operations involving shared cooking and preparation areas (including common fryer oil), the possibility exists for food items to come in contact with other food products.

*Consuming raw or undercooked eggs and meats increases the risk of foodborne illnesses and will be served only upon customer request.